Beverage

Launched in 1997, silky-smooth My Cafe Latte presents Ready-To-Drink coffee in a clever 220ml cup-to-go package for on-the-go cafe refreshment. Made by the trusted Korean food brand Maeil, the range of popular tea and coffee latte flavors includes My Cafe Latte Mild, My Cafe Latte Low Sugar, My Cafe Latte Caramel Macchiato, My Cafe Latte Nutty Cappuccino and My Cafe Latte Jeju Green Tea.

I’M ALIVE Kombucha specializes in delivering the highest freshness and quality. Utilizing Buchi's global kombucha expertise and a patented fermentation method, it stands out as Asia's first and largest facility dedicated to fermentation production. With a newly expanded factory, it has established itself as a leading kombucha brand in the domestic market.

Custom Roasting of Top 1% Premium Coffee Beans.

Made from premium coffee beans that represent only 1% of the world's coffee beans yield. Custom roasting for each type of beans. Optimal coffee taste found by 12 baristas.

Amazing Oats is a plant-based beverage made by grinding whole grain oats with their skins intact. Only 100% clean Finnish oats are used, and it is ground three times using a millstone method, boasting a soft taste. As it has been ground three times, it is possible to gently ingest the grains and nutrients of the oat shell.Oat is a type of dietary fiber and is known to be rich in beta-glucan effective for antioxidant action. As interest in health grows, the global oat drink market is growing, and it is expected to grow by 10% by 2026. The amazing oats, ground three times with oatmeal, have small particles, so you can feel the softness and clean taste, so it goes well with coffee. Especially, if you make an oat latte with coffee, you can enjoy a rich body like a latte made with milk. We hope that you will experience the surprising discovery of oats with the soft and rich taste of Amazing Oats, as well as the pride of value consumption.

Korea’s first refrigerated juice that has always promised to be honest since its launch in 1992. 100% pure juice containing the natural freshness of fruits. Sun-grown fruits and vegetables bring freshness to our everyday lives.